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Kuvat 10

Vaihtoehtoiset kirjoitusmuodot

Ääntäminen

  • ÄäntäminenAU
  • GenAm:
    • IPA: /ˈsaʊɚˌdoʊ/
  • RP:
    • IPA: /ˈsaʊəˌdəʊ/
KieliKäännökset
espanjamasa madre
italiapasta madre, lievito naturale, lievito madre, crescente, pasta acida
kreikkaπροζύμι (prozými), μεταλευτής (metaleftís)
norjasurdeig
portugalimassa azeda
puolazakwas, ciasto na zakwasie, na zakwasie
ranskalevain
ruotsisurdeg
saksaSauerteig
suomihapan-, hapantaikina, hapantaikinainen, juuri
tanskasurdej, surdejs-
venäjäопа́ра (opára)

Määritelmät

Substantiivi

  1. A type of bread dough leavened with yeast and lactobacilli that produce acids giving a sour taste.
  2. (countable, slang) An old-timer, especially in Alaska.
  3. (countable, Yukon) A permanent resident of the territory. Someone who has lived in the Yukon during all four seasons.
  4. (countable, historical) A 49er, a California Gold Rush miner.
  5. (obsolete) Leaven; an agent that makes dough rise.

Esimerkit

  • "The troops went for those fresh tomatoes like sourdoughs going for gold in the Klondike."

Taivutusmuodot

Monikkosourdoughs

A type of bread dough leavened with yeast and lactobacilli that produce acids giving a sour taste.

Home made sourdough bread.

A type of bread dough leavened with yeast and lactobacilli that produce acids giving a sour taste.

Sourdough starter

A type of bread dough leavened with yeast and lactobacilli that produce acids giving a sour taste.

Bubbly active starter