Sanakirja
Tekoälykääntäjä

Vaihtoehtoiset kirjoitusmuodot

Ääntäminen

    • IPA: /ˈlɛfsə/

Käännöksiä ei löytynyt valitulle kohdekielelle.

Määritelmät

Substantiivi

  1. A traditional soft Norwegian flatbread made from potato, flour, and milk or cream (or sometimes lard) and cooked on a griddle.

Esimerkit

  • We treasure the heritage more here than they do in Norway itself, said Audrey Amundson of Starbuck, Minn., which sealed its place in history in 1983 by cooking what residents insist was the world's biggest lefse, a Norwegian flatbread made of potatoes, cream and flour.

Taivutusmuodot

Monikkolefses

Luokat


A traditional soft Norwegian flatbread made from potato, flour, and milk or cream (or sometimes lard) and cooked on a griddle.

Lefse on a griddle

A traditional soft Norwegian flatbread made from potato, flour, and milk or cream (or sometimes lard) and cooked on a griddle.

Balls of lefse dough

A traditional soft Norwegian flatbread made from potato, flour, and milk or cream (or sometimes lard) and cooked on a griddle.

A lefse topped with rakfisk, served with onion and sour cream