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| Monikko | pottages |
(archaic or historical) A thick soup or stew, made by boiling vegetables, grains, and sometimes meat or fish, a staple food throughout Europe in the Middle Ages.
A pumpkin potage soup.
(archaic or historical) A thick soup or stew, made by boiling vegetables, grains, and sometimes meat or fish, a staple food throughout Europe in the Middle Ages.
Esau and the Mess of Pottage, by Jan Victors (1619–1676)