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| Adjektiivit |
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Määritelmät
Substantiivi
- (countable) The seed within the drupe of a small deciduous tree in family Rosaceae, Prunus amygdalus, considered a culinary nut.
- (countable) The tree that produces almonds.
- Other plants that produce almond-like nuts:
- bitter almond. of variety Prunus amygdalus var. amara, (syn. Prunus dulcis var. amara), that only produces bitter fruits
- Prunus japonica, flowering almond, an ornamental shrub in family Rosaceae
- Prunus andersonii, desert almond, a North American shrub in family Rosaceae
- Prunus fasciculata, desert range almond or wild almond, North American shrub in family Rosaceae
- Terminalia catappa, Indian almond or tropical almond, in family Combretaceae
- Brabejum stellatifolium or bitter almond, in family Proteaceae
- (uncountable) The colour of the kernel of an almond without its shell and thin seed coat, a creamy off-white colour.
- (uncountable) The colour of an almond still covered by its skin, a shade of brown.
- (uncountable) Flavour or other characteristics of almond.
- Anything shaped like an almond; specifically, (anatomy, archaic) a tonsil.
Adjektiivi
- Brownish, resembling the colour of an almond nut.
Esimerkit
- Soupes dorye. — Take gode almaunde mylke [...] caste þher-to Safroun an Salt [...]
- dorrẹ̅, dōrī adj. & n. [...] cook. glazed with a yellow substance; pome(s ~, sopes ~. [...] 1381 Pegge Cook. Recipes p. 114: For to make Soupys dorry. Nym onyons [...] Nym wyn [...] toste wyte bred and do yt in dischis, and god Almande mylk.
- In early March the almonds are in flower, delicately pink, and there are washes of bright daffodils beneath the orchard trees; you can see women gathering them for market.
- The next set are shorter, and are more contracted or acuminated at their posterior end, where they are contiguous to the almonds or tonsils.
Taivutusmuodot