Sanakirja
Tekoälykääntäjä
Kuvat 1

Vaihtoehtoiset kirjoitusmuodot

Lyhenteet

Käännöksiä ei löytynyt valitulle kohdekielelle.

Määritelmät

Substantiivi

  1. (meat industry, US) A meat byproduct produced from otherwise unusable material such as skin and connective, spinal, and digestive tissues by heating and then mixing with ammonia in a centrifuge to produce a food additive.

Esimerkit

  • Two such materials that have been available for only a relatively short period of time are lean finely textured beef (LFTB) and lean finely textured pork (LFTP). They are obtained by low-temperature recovery of protein from trimmed beef [...]
  • In a related study, Van Laack et al. (1997) studied the residual color of patties prepared from normal or high pH beef and lean finely textured beef. Addition of lean finely textured beef to high pH beef resulted in a more well-done color [...]
  • When specified by the purchaser, lean finely textured beef may be combined with boneless beef meeting the above material requirements [...]
  • So now the world is aware that "lean finely textured beef" is actually an alias for "ammonia-soaked centrifuge-separated byproduct paste".