Sanakirja
Tekoälykääntäjä

Ääntäminen

  • ÄäntäminenUS
  • Tuntematon aksentti:
    • IPA: /ˈɡluːtən/
    • IPA: [ˈɡluːʔn̩]

Käännöksiä ei löytynyt valitulle kohdekielelle.

Määritelmät

Substantiivit

  1. (obsolete) Fibrin (formerly considered as one of the "animal humours").
  2. The major protein in cereal grains, especially wheat; responsible for the elasticity in dough and the structure in baked bread.
  3. (rare, geology) A gluey, sticky mass of clay, bitumen etc.

Esimerkit

  • The radical or innate is daily supplied by nourishment, which some call cambium, and make those secondary humours of ros and gluten to maintain it […].
  • Unfortunately, wholemeal bread is, according to many experts, a tricky thing to get right, as the lower gluten content of the flour makes for dense results [...].
  • Despite constant rain that turned roads to gluten, the Yankees kept moving.

Taivutusmuodot

Monikkoglutens

Luokat