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Substantiivit

1. A kitchen utensil consisting of a flat surface attached to a long handle, used for turning, lifting or stirring food.
2. (North America) A kitchen utensil consisting of a flexible surface attached to a long handle, used for scraping the sides of bowls.
3. (dated) A palette knife.
4. (chemistry) A thin hand tool, often made of nickel, for handling chemicals or other materials, when weighing, etc.