Sanakirja
Tekoälykääntäjä
Vaihtoehtoiset kirjoitusmuodot
- (rikkinäinen englanti) puddin'
Synonyymit
- (brittienglanti)sweet
- (brittienglanti)dessert
- flan
- black pudding
- (Yhdistyneiden kuningaskuntien slangi)pud
- blood sausage
- custard
- mousse
- crème brûlée
- afters
- crème caramel
Ääntäminen
- IPA: /ˈpʊd.ɪŋ/
| Käännös | |
|---|---|
| Substantiivit | |
| 1. | morcela {f} |
| 2. | pudim {m} |
Määritelmät
Substantiivit
- (originally) A sausage made primarily from blood.
- Any of various dishes, sweet or savoury, prepared by boiling or steaming, or from batter.
- A type of cake or dessert cooked usually by boiling or steaming.
- A type of dessert that has a texture similar to custard or mousse but using some kind of starch as the thickening agent.
- (UK, Australia, New Zealand) Dessert; the dessert course of a meal.
- (slang) An overweight person.
- (slang) Entrails.
- (obsolete) Any food or victuals.
Esimerkit
- The dishes in this chapter represent a range of multiethnic savory custards and steamed puddings, including a few surprises like a chèvre popover pudding and a bread pudding with lettuce and cheese.
- Steamed and boiled puddings have formed the basic diet of country people in northern Europe for centuries. Early puddings consisted of the scoured stomach of a sheep or pig, stuffed with its own suet and offal, which has been thickened with oatmeal, and boiled in water or baked in the ashes of a fire.
- Steamed puddings, a favourite for winter, are both easy to make and delicious. Served with one of the sweet sauces (recipes 497 to 506) they make a filling and satisfying end to a meal.
- Eat your pudding, slave, and hold your tongue.
- Yorkshire pudding
Taivutusmuodot
| Monikko | puddings |