Sanakirja.org

Määritelmät

Substantiivit

1. Fat from the abdomen of a pig, especially as prepared for use in cooking or pharmacy.
2. (obsolete) Fatty meat from a pig; bacon, pork.

Verbit

1. (cooking) to stuff (meat) with bacon or pork before cooking
2. to smear with fat or lard
3. to garnish or strew, especially with reference to words or phrases in speech and writing
4. To fatten; to enrich.
5. (obsolete, intransitive) To grow fat.
6. To mix or garnish with something, as by way of improvement; to interlard.